Bell Pepper Shakshuka with Feta and Za’atar

One of the pitfalls of being a food blogger is that there aren’t really many family favorite meals in our house. I don’t mean to say we don’t have favorite meals—just that I don’t make repeats very often. Our “favorite” meals tend to roll around once every three years rather than once every three weeks. […]

Mexican Sweet Corn Soup

Leftovers are my kryptonite. I never really know what to do with them! Sure, I sat down to plenty of “leftover nights” when I was growing up, but we ate a fairly meat-and-potatoes style diet, so even if the leftovers were mismatched, they still made sense together in their original forms. Leftover nights around our […]

Pico de Gallo

I so want to tell you about how awesome this pico de gallo is, and how I grew some of the tomatoes and all of the green peppers. But first, I have to tell you that while I was making this delicious, amazingly fresh summery salsa, my son was eating crayons. CRAYONS! I cannot get […]

Corn and Tomato Quiche

Summersummersummersummersummersummersummersummersummersummersummersummer, tomAto, tomAto! COOOOOOOORN, COOOOOOORN. Haha. Maybe that was mean. (If you, like me, *unwillingly* watched and re-watched bizarre internet cartoons back in the early 2000s—but now look back on that time with fondness—and if not, then your current confusion makes me feel old and/or young.) But I kid. Anyway. Make some quiche! Quiche is […]